Stollen

A naturally leavened, dessert bread packed full of candied fruit soaked in Red Locks Irish Whiskey and toasted hazelnuts. A traditional German bread eaten during the Christmas season, this large loaf is made to last for up to a week and makes a great gift! Serves 8.

Available in December via pre-order or while supplies last at retailers.

Ingredients: Bread Flour (Wheat), Butter (Pasteurized Cream (Milk), Natural Flavors), Milk, Hazelnuts, Organic Eggs, Filtered Water, Dried Cranberries, Dried Currants, Lemon Peel, Orange Peel, Organic Cane Sugar, Whole Grain Rye Flour, Maple Syrup, Red Locks Irish Whiskey,, Sea Salt, Powdered Sugar (Organic Raw Cane Sugar, Cornstarch). Contains: Egg, Milk, Tree Nuts (Hazelnuts), and Wheat.